Table of Contents
- Key Takeaways
- Why This Easy Recipe Is a Must-Try
- Flavor-Packed Bowls for Fast Dinners
- How to Make Your Steak Ramen Bowl Shine
- The Secret Behind the Chipotle Yum Yum Sauce
- Creative Ways to Customize This Easy Dinner
- More from Patricia Universe
Key Takeaways
This steak ramen bowl is an easy recipe packed with bold flavors and ready in just 30 minutes. It’s perfect for busy weeknights when you want something hearty and satisfying without spending hours in the kitchen.

Why This Easy Recipe Is a Must-Try
If you’re looking for easy recipes that deliver big on flavor, Patricia from Patricia Universe has you covered. This spicy steak ramen bowl is one of those go-to meals that you can whip up in no time, yet it feels like a restaurant-worthy dish. From the tender steak to the colorful veggies, every bite is packed with texture and taste.

Flavor-Packed Bowls for Fast Dinners
This is one of those dinner recipes you’ll want to make on repeat. The key? A balance of savory steak, fresh crunchy vegetables, and a creamy, spicy chipotle yum yum sauce that ties it all together. It’s not only a quick and easy recipe, but it’s also one of those meals that feel special even on a weeknight.

How to Make Your Steak Ramen Bowl Shine
The main keyword of this dish—easy recipes—rings true with each step. All you need is a few pantry staples and a skillet. Searing the steak to perfection and building your bowl with vibrant veggies makes the process as satisfying as the final result. Whether you’re a seasoned cook or a beginner, this dish is a great addition to your easy recipes lineup.

The Secret Behind the Chipotle Yum Yum Sauce
Want to take your steak ramen bowl to the next level? The chipotle yum yum sauce is what makes this bowl unforgettable. Smoky, creamy, and just the right amount of heat—it’s the kind of sauce that makes you want to lick the bowl. Plus, it works on everything from fries to grilled chicken.
Creative Ways to Customize This Easy Dinner
This recipe is highly adaptable. Swap out the steak for chicken stirfry, tofu, or shrimp. Add extra toppings like a soft-boiled egg or crispy onions. It’s also a great way to use up leftovers or try new ingredients from your pantry. It checks the box for food receipt easy recipes, while giving you the freedom to make it your own.
More from Patricia Universe
Explore more easy recipes ninja creami, quick and easy recipes, and other dinner recipes by visiting Patricia Universe. Whether you’re into butter swim biscuits easy recipes or cheesey potatoes easy recipe ideas, you’ll find something for every craving.


Spicy Steak Ramen Bowl – Easy Recipes Full of Flavor
Ingredients
- 1 lb flank steak or sirloin, thinly sliced
- 1 tablespoon soy sauce
- 1 tablespoon olive oil
- 1 package ramen noodles (discard seasoning packet)
- 1 cup shredded carrots
- 1 cup shredded cabbage
- 1/2 red bell pepper, thinly sliced
- 2 scallions, chopped
- Sesame seeds for garnish
For the Chipotle Yum Yum Sauce
- 1/2 cup mayonnaise
- 1 tablespoon ketchup
- 1 teaspoon sugar
- 1 teaspoon rice vinegar
- 1/2 teaspoon garlic powder
- 1/2 teaspoon smoked paprika
- 1/2 teaspoon chipotle powder (adjust to taste)
- 1 tablespoon water (to thin, if needed)
Instructions
- In a small bowl, whisk together all ingredients for the chipotle yum yum sauce. Set aside.
- Toss steak with soy sauce and let marinate for 10–15 minutes.
- Cook ramen noodles according to package instructions. Drain and set aside.
- Heat olive oil in a skillet over medium-high heat. Sear steak slices until browned and cooked through. Remove from heat.
- In serving bowls, divide ramen noodles and top with steak, carrots, cabbage, and bell pepper.
- Drizzle with chipotle yum yum sauce, sprinkle with scallions and sesame seeds, and serve immediately.
Leave a Comment