Breakfast

Strawberry French Toast Muffins – Easy Recipes for a Sweet Morning

Table of Contents

  • Key Takeaways
  • Why You’ll Love These Muffins
  • From Patricia’s Kitchen: The Inspiration Behind This Treat
  • Simple Pleasures with Easy Recipes
  • Perfect for Brunch, Snacks, or Dessert
  • Helpful Tips for Best Results
  • Final Thoughts from Patricia

Key Takeaways

Strawberry French Toast Muffins are the perfect sweet treat to brighten your morning. With a soft, creamy texture and a burst of strawberry flavor, they are a crowd-pleaser for all ages. This recipe from Patricia at Patricia Universe is one of those easy recipes you’ll want to make over and over again—whether for breakfast, brunch, or even dessert!

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Why You’ll Love These Muffins

If you’re a fan of easy recipes that come together without much fuss, these Strawberry French Toast Muffins are made for you. They’re a delightful combination of soft, custardy bread, juicy strawberries, and just the right touch of sweetness. Plus, they use everyday ingredients and can even be prepped the night before—how convenient is that?

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From Patricia’s Kitchen: The Inspiration Behind This Treat

At Patricia Universe, we believe the best recipes are the ones tied to memories. Patricia created these muffins on a quiet Sunday morning with leftover baguette and fresh strawberries from the market. They quickly became a family favorite. If you love sweet easy recipes, this one’s bound to win your heart, too.

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Simple Pleasures with Easy Recipes Ninja Creami Twist

Though this recipe doesn’t require any special appliances, it fits beautifully into the category of easy recipes ninja creami fans adore—quick, fun, and full of flavor. If you’re experimenting in the kitchen and love trying new things, serve these muffins with a scoop of homemade vanilla cream made in your Ninja Creami. The contrast between warm muffins and cold cream? Irresistible.

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Perfect for Brunch, Snacks, or Dessert – Easy Recipes for Dinner Guests

Hosting brunch or need something sweet for your dinner guests? These muffins are just the ticket. They’re individual-sized, beautiful on a plate, and travel well for potlucks or picnics. Even if your main course was savory, adding a sweet finish with something homemade from Patricia Universe shows you went the extra mile.

Helpful Tips for Best Results with Sweet Easy Recipes

When it comes to sweet easy recipes, the smallest tweaks can make a big difference. Use day-old bread to ensure your muffins don’t get soggy, and be generous with the strawberries—they bring freshness and natural sweetness to every bite. Don’t skip the chill time before baking if you want that bakery-style texture.

Final Thoughts from Patricia

Whether you’re an experienced baker or just getting started, Patricia Universe is here to make your cooking journey flavorful and stress-free. These Strawberry French Toast Muffins are just one of many easy recipes we’re excited to share. With just a few ingredients and a bit of love, you’ll have something warm, sweet, and truly memorable. Try it today—and don’t forget to tag us when you do!

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Strawberry French Toast Muffins – Easy Recipes for a Sweet Morning

easy recipes for sweet mornings! Try these Strawberry French Toast Muffins for a delicious start with simple ingredients and rich flavor.
Prep Time15 minutes
Cook Time30 minutes
Total Time45 minutes
Course: Breakfast
Cuisine: American
Keywords: air fryer desserts easy recipes, butter swim biscuits easy recipes, easy recipes, easy recipes for dinner, easy recipes ninja creami, easy recipes with ground beef, sweet easy recipes
Servings: 12 muffins
Author: Patricia

Ingredients

  • 1 French baguette, cut into 1-inch cubes (about 5 cups)
  • 5 oz cream cheese, cubed
  • 1 cup diced strawberries
  • 3 large eggs
  • 1/2 cup milk
  • 1/2 cup heavy cream
  • 1/4 cup light brown sugar
  • 1/4 tsp ground cinnamon
  • 1 tsp vanilla extract
  • Powdered sugar, for dusting (optional)

Instructions

  1. Preheat oven to 350°F and grease a 12-cup muffin tin.
  2. Place a few bread cubes into each muffin cup.
  3. Add several cream cheese cubes and strawberry pieces over the bread.
  4. Top with more bread cubes to fill the muffin cups completely.
  5. In a mixing bowl, whisk together eggs, milk, heavy cream, brown sugar, cinnamon, and vanilla.
  6. Pour the egg mixture evenly over the muffins, gently pressing the bread to absorb the liquid.
  7. Bake for 25–30 minutes, or until golden brown and set in the center.
  8. Cool for 10 minutes before removing from the muffin tin.
  9. Dust with powdered sugar before serving, if desired.

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