Table of Contents
- Key Takeaways
- Why You’ll Love This Air Fryer Chicken Recipe
- The Secret to Crispy, Juicy Chicken Thighs
- How to Make Sweet Chili Chicken in the Air Fryer
- Serving Suggestions for a Complete Meal
- Common Mistakes to Avoid
- Notes & Tips
Key Takeaways
This air fryer chicken recipe is perfect for busy nights, delivering crispy, juicy chicken thighs coated in a delicious sweet chili glaze. It’s quick, easy, and packed with flavor.

Why You’ll Love This Air Fryer Chicken Recipe
Looking for a hassle-free way to make crispy chicken thighs? This air fryer chicken recipe is your answer! It’s a game-changer for anyone who loves bold flavors but doesn’t want to spend hours in the kitchen. With just a few simple ingredients, you’ll have a restaurant-quality meal ready in under 30 minutes.

The Secret to Crispy, Juicy Chicken Thighs
The key to perfect air fryer chicken thighs is balancing crispiness and juiciness. The air fryer circulates hot air around the chicken, locking in moisture while creating a crispy outer layer. To enhance the crunch, pat your chicken dry before seasoning and never overcrowd the air fryer basket.

How to Make Sweet Chili Chicken in the Air Fryer
Making sweet chili chicken in the air fryer is simple, yet the results are phenomenal. The combination of sweet chili sauce, soy sauce, and honey creates a sticky glaze that perfectly coats the crispy chicken thighs. Once you try this method, you’ll never go back to traditional frying.

Serving Suggestions for a Complete Meal
This air fryer chicken recipe pairs beautifully with steamed jasmine rice, roasted vegetables, or a crisp cucumber salad. If you’re looking for something low-carb, serve it with cauliflower rice or zucchini noodles. The flavors are versatile and can complement a variety of side dishes.
Common Mistakes to Avoid
To get the best results, avoid these common mistakes:
- Not preheating the air fryer – Always let it warm up before adding the chicken.
- Overcrowding the basket – This prevents proper air circulation, leading to uneven cooking.
- Skipping the resting time – Let the chicken sit for a few minutes before serving to lock in the juices.
Notes & Tips
For extra flavor, marinate the chicken in the sweet chili sauce mixture for at least 30 minutes before cooking. If you prefer a spicier kick, add a dash of red pepper flakes to the sauce.
Looking for more quick and easy recipes? Visit Patricia Universe for delicious air fryer chicken recipe ideas and more!


Sweet Chili Chicken Thighs in Air Fryer
Ingredients
- 4 bone-in, skin-on chicken thighs
- 1/2 cup sweet chili sauce
- 1 tbsp soy sauce
- 1 tbsp honey
- 1 tsp garlic powder
- 1/2 tsp ginger powder
- 1/2 tsp salt
- 1/4 tsp black pepper
- 1 tbsp olive oil
- Green onions, for garnish
Instructions
- Preheat your air fryer to 375°F (190°C).
- Pat the chicken thighs dry with a paper towel.
- In a bowl, mix sweet chili sauce, soy sauce, honey, garlic powder, ginger powder, salt, and pepper.
- Brush the chicken thighs with olive oil, then coat them evenly with the sauce mixture.
- Place the chicken in the air fryer basket, skin-side up.
- Air fry for 18-20 minutes, flipping halfway through, until the internal temperature reaches 165°F (75°C).
- Remove from the air fryer and let rest for 5 minutes.
- Garnish with chopped green onions and serve hot.
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