Table of Contents
- Introduction: The Perfect Appetizer
- Why You’ll Love This Recipe
- What You Need for Crispy Perfection
- How to Make Toasted Ravioli in the Air Fryer
- Serving Suggestions & Dipping Sauces
- Tips for Extra Crunchy Ravioli
- Key Takeaways
Key Takeaways
This toasted ravioli recipe is an easy, crispy, and delicious appetizer made in the air fryer. With a golden-brown crust and a flavorful bite, it’s a quick dish perfect for parties, family dinners, or game nights.
Introduction: The Perfect Appetizer
There’s something irresistible about a crispy, golden-brown appetizer that melts in your mouth with every bite. Toasted ravioli, a staple in Italian-American cuisine, is the perfect finger food for any gathering. Made effortlessly in the air fryer, this dish takes your dinner recipes to the next level while keeping it light and crunchy.
Why You’ll Love This Recipe
- Quick and easy preparation with minimal ingredients.
- Healthier alternative to deep-fried ravioli.
- Perfectly crispy on the outside, cheesy and tender on the inside.
- Pairs well with a variety of dipping sauces.
What You Need for Crispy Perfection
To achieve that perfect crunch, choosing the right ravioli and coating ingredients is essential. For the best results, use frozen ravioli and a flavorful breadcrumb mixture. The combination of Italian seasoning, Parmesan cheese, and crispy breadcrumbs gives these ravioli an irresistible taste. This simple upgrade will elevate your easy recipes game!
How to Make Toasted Ravioli in the Air Fryer
Using an air fryer for this recipe is a game-changer. It allows you to achieve restaurant-style toasted ravioli with minimal oil and effort. Simply coat the ravioli in an egg mixture, dip them into the seasoned breadcrumbs, and air fry to crispy perfection. Whether you’re looking for recipes for dinner or a satisfying snack, this method is quick and easy.
Serving Suggestions & Dipping Sauces
These crispy ravioli pair perfectly with a variety of dipping sauces. Classic marinara sauce is a favorite, but you can also try ranch, garlic aioli, or a spicy sriracha mayo for an extra kick. Whether you’re serving them as an appetizer or alongside your favorite chicken stirfry easy recipe, they’ll be a hit!
Tips for Extra Crunchy Ravioli
- Use frozen ravioli to prevent them from becoming too soft.
- Double coat for an even crunchier texture.
- Lightly spray with olive oil before air frying for a golden finish.
- Experiment with different seasonings for unique flavors.
This toasted ravioli recipe is an ideal choice for easy recipes ninja creami lovers who want a quick, flavorful snack. Enjoy the crispy goodness with friends and family at your next gathering!
Toasted Ravioli in Air Fryer – Dinner Recipes
Ingredients
- 1 package (16 oz) frozen ravioli
- 1 cup breadcrumbs
- 1/2 cup grated Parmesan cheese
- 1 tsp Italian seasoning
- 2 eggs, beaten
- 1/2 cup milk
- Olive oil spray
- Marinara sauce for dipping
Instructions
- Preheat the air fryer to 375°F.
- In a shallow bowl, mix breadcrumbs, Parmesan cheese, and Italian seasoning.
- In another bowl, whisk eggs and milk together.
- Dip each ravioli into the egg mixture, then coat with breadcrumb mixture.
- Place ravioli in a single layer in the air fryer basket and lightly spray with olive oil.
- Cook for 8-10 minutes, flipping halfway, until golden brown and crispy.
- Serve hot with marinara sauce.
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