Authentic Maine Lobster Rolls – Easy Recipes Made Delicious
Experience the taste of the East Coast with these authentic Maine lobster rolls—simple, fresh, and bursting with flavor.
Servings: 4 rolls
Ingredients
- 1 lb cooked lobster meat, chopped
- 1-2 tbsp mayonnaise
- 1 tbsp lemon juice
- 1 tbsp finely chopped celery (optional)
- Salt and pepper, to taste
- 4 top-split hot dog buns
- 2 tbsp butter, for toasting buns
Instructions
- In a mixing bowl, combine lobster meat, mayonnaise, lemon juice, celery (if using), salt, and pepper. Mix gently.
- Cover and refrigerate the lobster mixture for 30 minutes to enhance flavor.
- Butter the outside of each bun and toast on a skillet over medium heat until golden brown.
- Fill each bun generously with the chilled lobster mixture and serve immediately.