Chocolate Chip Mint Greek Yogurt Pops
Cool off with these refreshing Chocolate Chip Mint Greek Yogurt Pops! Made with creamy Greek yogurt, fresh mint, and rich chocolate chips, this easy dessert is perfect for hot days. dinner recipes
Servings: 6 pops
Ingredients
- 2 cups Greek yogurt
- 1/4 cup honey or maple syrup
- 1 teaspoon peppermint extract
- 1/2 teaspoon vanilla extract
- 1/4 cup fresh mint leaves, chopped
- 1/2 cup mini chocolate chips
- 1/4 cup milk (optional, for smoother texture)
Instructions
- In a mixing bowl, combine Greek yogurt, honey, peppermint extract, and vanilla extract.
- Fold in the chopped mint leaves and mini chocolate chips.
- If the mixture is too thick, add a little milk to reach your desired consistency.
- Spoon the mixture into popsicle molds and insert sticks.
- Freeze for at least 4 hours or until fully set.
- Enjoy your homemade Chocolate Chip Mint Greek Yogurt Pops!