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Easy Air Fryer Apple Turnovers

Crispy, golden apple turnovers made in the air fryer—perfect for dessert or a sweet snack anytime!
Prep Time10 minutes
Cook Time12 minutes
Total Time22 minutes
Course: Desserts
Cuisine: American
Keywords: butter swim biscuits easy recipes, cheesey potatoes easy recipe, chicken stirfry easy recipe, dinner recipes, easy recipes, easy recipes ninja creami, recipes for dinner
Servings: 4 turnovers
Author: Patricia

Ingredients

  • 1 sheet puff pastry, thawed
  • 1/2 cup apple pie filling
  • 1 egg, beaten (for egg wash)
  • 1 tbsp cinnamon sugar (optional)
  • 1/2 cup powdered sugar
  • 1 tbsp milk
  • 1/4 tsp vanilla extract

Instructions

  1. Preheat your air fryer to 350°F (175°C).
  2. Cut the puff pastry sheet into 4 equal squares.
  3. Spoon about 1-2 tablespoons of apple pie filling into the center of each square.
  4. Fold each square into a triangle and press the edges with a fork to seal.
  5. Brush each turnover with the beaten egg and sprinkle with cinnamon sugar if desired.
  6. Place in the air fryer basket and cook for 10-12 minutes until golden brown.
  7. Meanwhile, mix powdered sugar, milk, and vanilla extract to make the glaze.
  8. Once turnovers are slightly cooled, drizzle with the glaze and serve.

Notes

You can use any fruit filling you like—cherry, blueberry, or peach also work well. These turnovers are best enjoyed warm!