Easy Recipes: Blueberry Peach Feta Salad
This blueberry peach feta salad is the perfect summer dish—fresh, vibrant, and bursting with sweet and savory flavor.
Servings: 4 servings
Ingredients
- 3 cups fresh arugula
- 1 cup fresh blueberries
- 1 large ripe peach, sliced
- 1/2 cup crumbled feta cheese
- 1/4 cup red onion, thinly sliced
- 1/4 cup candied pecans
- 2 tablespoons extra virgin olive oil
- 1 tablespoon balsamic vinegar
- Salt and pepper to taste
Instructions
- In a large salad bowl, layer the arugula, blueberries, peach slices, red onion, feta, and candied pecans.
- In a small bowl, whisk together olive oil, balsamic vinegar, salt, and pepper.
- Drizzle dressing over the salad just before serving.
- Toss gently and serve immediately.