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Easy Recipes: Classic Nestlé Toll House Cookies

Buttery, crisp-edged, and loaded with chocolate chips, these easy cookies are the perfect homemade treat.
Prep Time15 minutes
Cook Time10 minutes
Total Time25 minutes
Course: Cookies
Cuisine: American
Keywords: air fryer desserts easy recipes, dinner recipes, easy recipes, food receipt easy recipes, quick and easy recipes, recipes for dinner, sweet easy recipes
Servings: 60 cookies
Author: Patricia

Ingredients

  • 2 1/4 cups all-purpose flour
  • 1 tsp baking soda
  • 1 tsp salt
  • 1 cup (2 sticks) butter, softened
  • 3/4 cup granulated sugar
  • 3/4 cup packed brown sugar
  • 1 tsp vanilla extract
  • 2 large eggs
  • 2 cups Nestlé Toll House semi-sweet chocolate chips
  • 1 cup chopped nuts (optional)

Instructions

  1. Preheat oven to 375°F (190°C).
  2. Combine flour, baking soda, and salt in a small bowl.
  3. Beat butter, granulated sugar, brown sugar, and vanilla extract in a large mixing bowl until creamy.
  4. Add eggs one at a time, beating well after each addition.
  5. Gradually beat in flour mixture.
  6. Stir in chocolate chips and nuts.
  7. Drop by rounded tablespoon onto ungreased baking sheets.
  8. Bake for 9–11 minutes or until golden brown.
  9. Cool on baking sheets for 2 minutes before removing to wire racks to cool completely.

Notes

You can use mini chips or dark chocolate chunks instead. Store cookies in an airtight container for up to one week.