Hearty Chicken Stew - A Comforting Dinner Recipe
This hearty chicken stew is a warm and comforting meal, perfect for cozy nights. Packed with tender chicken, fresh veggies, and a flavorful broth, it's one of the best dinner recipes you can make.
Servings: 6 servings
Ingredients
- 2 lbs boneless, skinless chicken thighs, cut into chunks
- 2 tbsp olive oil
- 1 onion, diced
- 3 cloves garlic, minced
- 3 carrots, sliced
- 2 celery stalks, chopped
- 3 medium potatoes, diced
- 4 cups chicken broth
- 1 cup frozen peas
- 1 tsp dried thyme
- 1 tsp dried rosemary
- Salt and pepper to taste
- 2 tbsp cornstarch mixed with 2 tbsp water (for thickening)
Instructions
- Heat olive oil in a large pot over medium heat.
- Add the chicken and cook until browned on all sides. Remove and set aside.
- In the same pot, sauté onions, garlic, carrots, and celery until softened.
- Return the chicken to the pot and add potatoes, chicken broth, thyme, rosemary, salt, and pepper.
- Bring to a boil, then reduce heat and simmer for 30 minutes.
- Stir in frozen peas and cornstarch mixture, simmering until thickened.
- Serve hot and enjoy!