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Million Dollar Ravioli Lasagna - dinner recipes

Indulge in this creamy, cheesy Million Dollar Ravioli Lasagna, the ultimate comfort food for dinner recipes. Perfectly layered with rich flavors!
Prep Time15 minutes
Cook Time45 minutes
Total Time1 hour
Course: Casserole
Cuisine: American
Keywords: butter swim biscuits easy recipes, cheesey potatoes easy recipe, chicken stirfry easy recipe, dinner recipes, easy recipes, easy recipes ninja creami, recipes for dinner
Servings: 6 servings
Author: Patricia

Ingredients

  • 1 pound ground beef
  • 1 jar (24 oz) marinara sauce
  • 1 package (25 oz) frozen ravioli
  • 2 cups ricotta cheese
  • 1 egg
  • 1/4 cup fresh parsley, chopped
  • 2 cups shredded mozzarella cheese
  • 1/2 cup grated Parmesan cheese
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Salt and pepper to taste

Instructions

  1. Preheat oven to 375°F (190°C). Grease a 9x13-inch baking dish.
  2. In a skillet, cook ground beef over medium heat until browned. Drain excess fat.
  3. Stir in marinara sauce and let simmer for 5 minutes.
  4. In a bowl, mix ricotta cheese, egg, parsley, garlic powder, onion powder, salt, and pepper.
  5. Spread a thin layer of the meat sauce at the bottom of the baking dish.
  6. Layer half of the frozen ravioli, followed by half of the ricotta mixture, half of the remaining meat sauce, and half of the mozzarella cheese.
  7. Repeat the layers with remaining ingredients, finishing with mozzarella and Parmesan cheese on top.
  8. Cover with foil and bake for 30 minutes.
  9. Remove foil and bake for another 15 minutes until the cheese is golden and bubbly.
  10. Let rest for 10 minutes before serving.

Notes

For extra flavor, add a sprinkle of Italian seasoning or crushed red pepper flakes. Use fresh ravioli for a gourmet touch.