Peanut Butter Brownie Swirl Cookies – Easy Recipes You’ll Love
These Peanut Butter Brownie Swirl Cookies are the perfect combo of rich, fudgy, and nutty. A dreamy treat for any cookie lover!
Servings: 20 cookies
Ingredients
- 1/2 cup unsalted butter, melted
- 1/2 cup granulated sugar
- 1/2 cup brown sugar, packed
- 1 large egg
- 1/2 tsp vanilla extract
- 1/2 cup creamy peanut butter
- 1 cup all-purpose flour
- 1/4 tsp salt
- 1/4 tsp baking soda
- 1/2 cup brownie mix (dry)
- 2 tbsp vegetable oil
- 2 tbsp water
Instructions
- Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a large bowl, mix melted butter, granulated sugar, and brown sugar until smooth.
- Add the egg, vanilla extract, and peanut butter. Mix until well combined.
- Stir in flour, salt, and baking soda until a soft dough forms.
- In a separate small bowl, mix the brownie mix, oil, and water until just combined.
- Scoop cookie dough onto the baking sheet. Top each with a spoonful of brownie mix and swirl lightly using a toothpick or knife.
- Bake for 10–12 minutes or until the edges are golden. Let cool on the pan for 5 minutes before transferring to a wire rack.