Go Back

Quick Chicken Spaghetti Dinner Recipes You’ll Love

This creamy chicken spaghetti is one of the easiest dinner recipes you'll ever make—quick, cheesy, and totally satisfying.
Prep Time10 minutes
Cook Time30 minutes
Total Time40 minutes
Course: Dinners
Cuisine: American
Keywords: air fryer desserts easy recipes, dinner recipes, easy recipes, food receipt easy recipes, quick and easy recipes, recipes for dinner, sweet easy recipes
Servings: 6 servings
Author: Patricia

Ingredients

  • 1 (12 ounce) package spaghetti
  • 2 (10.75 ounce) cans condensed cream of chicken soup
  • 1 (10 ounce) can diced tomatoes with green chile peppers, drained
  • 2 cups shredded cooked chicken
  • 1 cup shredded mild Cheddar cheese

Instructions

  1. Preheat oven to 350°F (175°C). Lightly grease a 2-quart baking dish.
  2. Bring a large pot of lightly salted water to a boil. Cook spaghetti in the boiling water until tender yet firm to the bite, about 12 minutes. Drain.
  3. Mix cream of chicken soup, drained tomatoes with green chile peppers, cooked chicken, and cooked spaghetti together in a large bowl. Pour the mixture into the prepared baking dish.
  4. Top with shredded Cheddar cheese.
  5. Bake in the preheated oven until the cheese is melted and bubbling, about 30 minutes.

Notes

You can add chopped bell peppers or onions for extra flavor. Swap in rotisserie chicken to save time.