One Pot & Curry

Easy Coconut Turkey Curry

Table of Contents

  • Key Takeaways
  • Why This Easy Coconut Turkey Curry Is a Must-Try
  • A Cozy, Creamy Twist on Easy Recipes
  • From Leftovers to Luxury: The Magic of Curry Night
  • Fast, Flavorful, and Family-Friendly
  • Let’s Talk Texture: Creamy, Rich, and Delicious
  • More Than Just Dinner Recipes—It’s Comfort in a Bowl
  • Notes & Tips

Key Takeaways

This Easy Coconut Turkey Curry is a 30-minute one-pan wonder perfect for busy nights. It’s creamy, comforting, and loaded with flavor—just what you need when quick and easy recipes are the goal. Featuring lean turkey, bold spices, and silky coconut milk, it transforms leftovers into a family-favorite dinner.

Image Description

Why This Easy Coconut Turkey Curry Is a Must-Try

If you love easy recipes that don’t skimp on flavor, this Coconut Turkey Curry should be at the top of your list. Patricia from Patricia Universe brings you a cozy, vibrant dinner that’s both effortless and deeply satisfying. You’ll find yourself turning to this meal again and again—especially when you need dinner recipes that deliver with minimal fuss.

Image Description

A Cozy, Creamy Twist on Easy Recipes

What makes this curry so special is the creamy coconut base—rich and soothing, it pairs perfectly with tender chunks of turkey. It’s one of those quick and easy recipes that tastes like you’ve spent hours in the kitchen, even when you haven’t. A splash of lime and a handful of cilantro take the flavor to another level.

Image Description

From Leftovers to Luxury: The Magic of Curry Night

This recipe shines brightest when you have leftover turkey on hand. Instead of another boring reheat, you’ll reinvent your leftovers into a luxurious dish that tastes freshly made. It’s part of why easy recipes like this one are true dinnertime lifesavers. Plus, it’s ideal for anyone searching for food receipt easy recipes to reuse what’s already in the fridge.

Image Description

Fast, Flavorful, and Family-Friendly

This dish checks every box: quick and easy recipes, dinner recipes for busy weeknights, and a satisfying option the whole family will love. Even picky eaters will enjoy the mellow heat and creaminess. Whether you’re cooking for four or meal-prepping for the week, this one-pot dish fits your plan perfectly.

Let’s Talk Texture: Creamy, Rich, and Delicious

With its velvety coconut milk and juicy turkey, every bite is smooth and flavorful. The curry coats your rice like a dream, delivering a bold yet balanced taste. Best of all, it’s packed with ingredients often found in sweet easy recipes, like creamy coconut milk and warm spices, giving this savory dish an irresistible comfort food twist.

More Than Just Dinner Recipes—It’s Comfort in a Bowl

This Coconut Turkey Curry isn’t just an easy recipe—it’s a warm hug in a bowl. It brings a gentle spice, a hint of citrus, and a lot of heart to your dinner table. If you’re hunting for air fryer desserts easy recipes or food that comforts without complicating, Patricia Universe has more for you where this came from.

Notes & Tips

Use full-fat coconut milk for the best flavor and consistency. If using leftover turkey, make sure it’s not overcooked during reheating. Add red chili flakes for more heat, or swap turkey with chicken if that’s what you have on hand. For a low-carb option, serve over cauliflower rice. Explore more easy recipes on Patricia Universe for additional dinner inspiration!

Image Description

Easy Coconut Turkey Curry

This easy recipes favorite combines tender turkey in a creamy coconut curry sauce—perfect for quick and flavorful dinner recipes.
Prep Time10 minutes
Cook Time20 minutes
Total Time30 minutes
Course: Main Course
Cuisine: Asian-Inspired
Keywords: air fryer desserts easy recipes, dinner recipes, easy recipes, food receipt easy recipes, quick and easy recipes, recipes for dinner, sweet easy recipes
Servings: 4 servings
Author: Patricia

Ingredients

  • 1 tablespoon avocado oil
  • 1 lb cooked turkey breast, chopped
  • 1/2 onion, finely chopped
  • 3 cloves garlic, minced
  • 1 tablespoon fresh ginger, grated
  • 1 tablespoon curry powder
  • 1/2 teaspoon ground turmeric
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground black pepper
  • 1 (14 oz) can full-fat coconut milk
  • 1/2 cup water or chicken stock
  • 1 tablespoon fish sauce (optional)
  • Juice of 1 lime
  • Fresh cilantro, chopped (for garnish)
  • Steamed rice (for serving)

Instructions

  1. Heat avocado oil in a large skillet over medium heat.
  2. Add chopped onion and sauté until soft, about 3-4 minutes.
  3. Stir in garlic and ginger and cook for another minute.
  4. Add curry powder, turmeric, salt, and pepper. Stir to combine.
  5. Pour in coconut milk and water or chicken stock. Bring to a simmer.
  6. Add the chopped turkey and fish sauce if using. Simmer for 10-12 minutes, stirring occasionally.
  7. Stir in lime juice, adjust seasoning if needed.
  8. Serve hot over steamed rice, garnished with fresh cilantro.

Leave a Comment

Recipe Rating