Table of Contents
- Key Takeaways
- The Magic Behind This Easy Dessert
- Why Dark Chocolate and Strawberries Work So Well
- No-Churn Method for Effortless Ice Cream
- Making Sweet Easy Recipes at Home
- Tips to Elevate This Frozen Treat
- From Patricia’s Kitchen at Patricia Universe
- 14 oz sweetened condensed milk
- 1 tbsp vanilla extract
- 1/2 tsp sea salt
- 2 cups heavy cream
- 1 1/2 cups chopped strawberries (fresh or frozen)
- 3 tbsp granulated sugar
- 4 oz dark chocolate (chopped or chips)
- In a small saucepan over medium heat, cook strawberries and sugar until soft and syrupy (about 8–10 minutes). Let cool completely.
- In a large mixing bowl, combine sweetened condensed milk, vanilla extract, and sea salt.
- In a separate bowl, whip the heavy cream until stiff peaks form.
- Gently fold the whipped cream into the condensed milk mixture until fully combined.
- Swirl in the cooled strawberry mixture and chopped dark chocolate.
- Pour into a loaf pan or freezer-safe container and freeze for at least 6 hours or overnight.
- Scoop and serve with extra strawberries or chocolate if desired.
Key Takeaways
This recipe is a rich, no-churn delight that blends dark chocolate, sea salt, and strawberries into a creamy frozen dessert. It’s a perfect example of how easy recipes can bring gourmet flavor to your kitchen without the need for an ice cream maker. Ideal for warm days, dinner parties, or sweet cravings.
The Magic Behind This Easy Dessert
Let’s be honest—there’s something magical about homemade ice cream. And when you bring together the power of easy recipes with indulgent ingredients like dark chocolate and sea salt, you get something unforgettable. This frozen treat is smooth, rich, and just sweet enough, making it a dessert worth repeating.
Why Dark Chocolate and Strawberries Work So Well
The deep, slightly bitter flavor of dark chocolate pairs perfectly with juicy strawberries. Add a hint of sea salt and you’ve got a trifecta of taste that feels like it belongs in a five-star dessert. It’s proof that food receipt easy recipes can create truly elegant experiences.
No-Churn Method for Effortless Ice Cream
Here’s the beauty of quick and easy recipes—you don’t need fancy equipment to pull off something amazing. No-churn means no ice cream machine, no extra cleanup, and no stress. Just whip, fold, freeze, and enjoy!
Making Sweet Easy Recipes at Home
Sweet easy recipes like this one offer the comfort of familiar flavors with the thrill of homemade creativity. Whether you’re whipping this up for a quiet night in or serving it after a summer barbecue, it hits the spot every time.
Tips to Elevate This Frozen Treat
Want to take it a step further? Try adding a swirl of strawberry jam, a dash of balsamic reduction, or even crushed nuts for texture. These simple tweaks turn easy recipes into personal creations that reflect your own flavor preferences.
From Patricia’s Kitchen at Patricia Universe
This recipe is part of the dessert collection over at Patricia Universe, where Patricia brings the world of easy recipes to life through creative, approachable cooking. Each recipe is thoughtfully curated for flavor, ease, and satisfaction—just like this one.
If you’re craving something creamy, chocolatey, and fruity without spending hours in the kitchen, this dark chocolate strawberry ice cream delivers. It’s a refreshing dessert that lives up to the promise of dinner recipes made simple—and ends your evening on a perfect note.
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