Table of Contents
- Key Takeaways
- Why These Truffles Are an Easy Recipe Must-Try
- No-Bake Goodness That Saves Time
- Sweet Treats for Every Occasion
- Made for Cheesecake Lovers
- Tips for Perfect Truffles Every Time
- Inspired by Patricia’s Universe of Flavors
Key Takeaways
These raspberry cheesecake truffles are the ultimate indulgent treat—perfectly creamy, sweet, and no baking required. They come together quickly and make the perfect dessert for any gathering. This easy recipe uses simple ingredients to deliver big flavor in bite-sized form.

Why These Truffles Are an Easy Recipe Must-Try
If you’re always on the lookout for easy recipes that make a statement, these raspberry cheesecake truffles are for you. From the soft cream cheese center to the smooth white chocolate shell, every bite offers a burst of flavor and texture. Plus, it only takes about 20 minutes to whip them up. Whether you’re a beginner or seasoned home baker, this easy recipe is as foolproof as it is delicious.

No-Bake Goodness That Saves Time
Forget the oven—these no-bake truffles skip the heat and still deliver the kind of dessert that turns heads. Perfect for summer, holidays, or any time you want something sweet without all the effort. As part of your favorite collection of quick and easy recipes, these truffles will become a staple in your dessert routine.

Sweet Treats for Every Occasion
Whether you’re prepping for a holiday party, a romantic dinner, or just want a midweek sweet snack, this recipe fits the bill. These truffles pack well, store easily, and make great edible gifts. They’re also a shining example of sweet easy recipes that don’t require hours in the kitchen.

Made for Cheesecake Lovers
If you’re a fan of creamy cheesecake, then you’ll love how these truffles capture that same decadent flavor in a fun-sized package. The raspberry gives a fresh, fruity twist while the graham cracker crumbs add texture. Best of all, it’s one of those easy recipes that requires minimal cleanup and maximum flavor payoff.
Tips for Perfect Truffles Every Time
Want to level up your truffle game? Make sure your cream cheese is at room temperature before mixing, and chill the rolled balls thoroughly before dipping. You can also use freeze-dried raspberries for a firmer texture. This dessert also works great as part of your air fryer desserts easy recipes collection when you need a no-fuss, no-bake solution.
Inspired by Patricia’s Universe of Flavors
This dreamy dessert was created by Patricia of Patricia Universe, where every bite tells a story. Her collection of easy recipes brings joy to everyday cooking, from comforting dinners to delightful desserts like these truffles. Be sure to explore her other hits like dinner recipes, recipes for dinner, and even food receipt easy recipes that are designed to make life more delicious.


Easy Raspberry Cheesecake Truffles Recipe
Ingredients
- 1 ½ cups graham cracker crumbs
- 8 oz cream cheese, softened
- ½ cup powdered sugar
- ⅔ cup fresh raspberries
- 1 tsp vanilla extract
- 2 cups white chocolate chips, melted
- Pink sprinkles, for garnish (optional)
Instructions
- In a large mixing bowl, beat softened cream cheese with powdered sugar until smooth.
- Add vanilla extract and gently fold in raspberries until well combined.
- Stir in graham cracker crumbs until a soft dough forms.
- Scoop the mixture and roll into small balls, placing them on a parchment-lined tray.
- Freeze the truffles for 30 minutes until firm.
- Melt white chocolate chips in the microwave in 20-second intervals, stirring in between.
- Dip each truffle into the melted chocolate, coating fully.
- Place truffles back on the tray and garnish with pink sprinkles if desired.
- Chill until chocolate is set before serving.

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